Scagliola, Asti-Canelli, Piemonte
Grapes: 100% Moscato
Color: Straw yellow with golden highlights
Bouquet: Ample & very intense, this wine is characterized by aromas of musk and sage as well as the palatal persistence typical of Moscatos from Canelli, with scents of, pears, banana as well.
Taste: Full, lingering, sweetly soft flavor with an aromatic aftertaste.
Vinification and Ageing: Harvested in September by hand in small boxes of 25Kg. Following soft pressing, the vinification process consists of a cold-storage phase, followed by fermentation and, eventually, by the development of effervescence in a pressure tank followed by bottling. Once bottled the wine rests in bottles for 1 month before releasing.
Serving suggestions: This wine is a perfect match as aperitif, perfect with Pan-Asian cuisine and lobster, as well as pastry, fruit based and creamy, and combines unexpectedly but successfully with fresh cold cuts and long-fermenting cheeses.