Producer: Azienda Agricola Giribaldi, Piemonte, Italy 2016
Geographical Location: The grapes come from the Vineyard located in the area of Fontanaccia located in La Mora of 4,10 hectares, on hilly ground with an altitude of 380 meters above sea level, with a West exposure, dry soil marl-calcareous.
Vine and Planting: The vineyard is composed exclusively of Nebbiolo with Italian cloning material. The training system is Guyot with around 5.300 vines per hectare.
Characteristics of the Wine: An intense ruby red with brick red reflexes, a constant vinuous perfume, clean, spacious, with rose and vanilla sensations, a dry taste, full, harmonious, with hints of cinnamon and liquirizia, equilibrated tones, with an optimal persistence on the palate.